Holidays with friends, family and food

I had an absolutely sensational week in Sydney and Canberra last month, filled with beautiful friends, family and of course, food. Oh, ok, there was a bit of drink too.

I went down because late last year one of mum’s friends, Diane, who I am fortunate to also call my friend [after all, she has known me since I was 5!], was in town from Canada for her nephew’s wedding. I booked flights immediately! It was a fabulous few days.

The first day was catching up with a few other friends in Sydney, including fellow food blogger JJ from 84th and 3rd who I talk to often on twitter, and who I met in Adelaide in November at Eat.Drink.Blog3.

One of my cousins, and fellow foodie, had suggested I eat at Kitchen by Mike and the Grounds of Alexandria if I made it to Sydney. As I was staying with a girlfriend who conveniently lives in Alexandria, we had a couple of breakfasts there. YUMMO!

I’m not a butter on toast girl [unless there is vegemite involved, then you can bring it on!], but when I read on the menu at Kitchen by Mike that the butter was Pepe Saya I couldn’t resist. I didn’t actually have quite enough!

The breakfast board at The Grounds of Alexandria. Poached egg, avocado, leg ham, tomato basil salsa, pesto, persian fetta, sourdough. Doesn’t look like a lot but it was an effort to eat it all.

Breakfast at Kitchen by Mike. Two huge field mushrooms, the most flavoursome tomatoes almost ever, bacon, egg, sourdough from Iggy’s and Pepe Saya butter. No effort to eat all this!

Some of the salts at Salt, Meats Cheese. Varieties included espresso, merlot, garlic, smoked, taragon, tomato, truffle, and about another 10-12 varieties

I cannot believe this was the first time I had done the stunning Bondi to Bronte walk.

These all made me feel at home 🙂

After Sydney was a couple of days in Canberra. Visiting relatives and catching up with friends, old and new. And a visit to the sensational Capital Region Farmer’s Markets. Such gorgeous produce. I will be back!

Haloumi and pomegranate salad – recipe from blogger and friend Shirley of Rhubarb Whine

Part of dinner with goodies from a few local delis and the Capital Region Farmers Markets

A highlight was spending a few hours with blogger and twitter friend Liz, from Bizzy Lizzy’s Good Things. She had made a stunning blueberry and banana cake for morning tea – normally I baulk at anything banana but I didn’t want to be rude, so I ate a piece, and nearly went back for seconds. SO GOOD!  However the highlight of this visit [apart from spending time with Lizzy and meeting her hubby of course…] was the freakin’ awesome watermelon and vodka crush with pomegranate. I just helped myself to seconds of this. And maybe thirds. It’s on the menu for the next dinner party.

Watermelon and vodka crush with pomegranate